Receptes
Ciabatta with olives - with proscuttio and cream cheese
Sastāvdaļas | ||
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IZCEP PATS Ciabatta with olives | ||
80g cream cheese | ||
6 proscuttio slices | ||
A handful of cherry tomatoes | ||
A handful of arugula | ||
6 buns
Approximate cooking time 10 minutes.
Preparation
1. Cut the bread into slices of about 1-1.5 cm.
2. Spread cream cheese on the bread, arrange the proscuttio, cut cherries and arugula in half.